Please use this identifier to cite or link to this item: http://dspace.hmtu.edu.vn/handle/DHKTYTHD_123/12311
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dc.contributor.authorKerry L., Ivey-
dc.date.accessioned2022-05-05T15:40:34Z-
dc.date.available2022-05-05T15:40:34Z-
dc.date.issued2017-
dc.identifier.urihttp://dspace.hmtu.edu.vn/handle/DHKTYTHD_123/12311-
dc.descriptionChính văn tài liệuvi
dc.language.isoenvi
dc.publisherNutritional Sciencevi
dc.subjectFlavonoidsvi
dc.subjectMetabolomicsvi
dc.titleIdentifying the metabolomic fingerprint of high and low flavonoid consumersvi
dc.typeArticlevi
Appears in CollectionsTạp chí Tiếng anh Y khoa

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